PreS-Gr 2—This cheerleader chant for vegetables in all their variations is perfectly timed to ride the impassioned slow-food movement popularized by the First Lady and Food Network celebrity chefs. Sayre's catchy, rhyming verse has an infectious rhythm that begs to be read aloud. "Rah, rah, radishes!/Red and white./Carrots are calling./Take a bite!/Oh boy, bok choy!/Brussels sprout./Broccoli. Cauliflower./Shout it out!" Sayre goes far beyond the traditional vegetables shown in picture-book classics like Lois Ehlert's Growing Vegetable Soup (Harcourt, 1987), introducing readers to Swiss chard, shallots, a variety of South American peppers, fennel, parsnips, and other veggie delights. Each page calls out a cheer-worthy vegetable in two short lines of text, accompanied by a large, colorful photograph. Sayre's work in this department is not the most polished; the images have the homegrown feel of pictures taken at the local farmer's market during a family outing, setting just the right tone for a work that will have high appeal for families eager to learn about the food world beyond the grocery store. The author closes with a thank you to farmers and bees, as well as the charge, "Sun and season, leaf and stalk./Know them. Grow them!/Veggies rock!" With its upbeat, easy-to-digest text and large, clear images, this book will become a go-to choice in spring-themed preschool storytimes and early elementary health or environmental units.—Jayne Damron, Farmington Community Library, MIWe are currently offering this content for free. Sign up now to activate your personal profile, where you can save articles for future viewing
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